This chili recipe is something I’ve gradually refined over the years and is unholy good. It needs a better title, though, I think. “Face kicker”?
For those that discussed it with me last night. 2 pounds Velveeta 1 pound ground beef 1 pound ground spicy Italian sausage 1 tbsp. crushed red pepper 1 tbsp. oregano … Read more
This recipe has been in my family since the 70’s. My dad got a copy of it from his Russian instructor when he was at DLI (Defense Languages Institute). It … Read more